Home and Living general advice thread

Hey would anyone care to share some one person meal ideas? I feel guilty how little I actually cook for myself that isn't just packaged noodles with some extra spices thrown in (or the lazy spaghetti and tinned tomato sauce meatballs) , but all my past cooking experience was for way more portions that I'd be able to keep (tiny fridge/broken freezer)

Tips, amounts and alternate ingredients would be appreciated.