This is gonna be the thread where we talk about stuff

I think that a part of it, is that after you learn about this, there is THAT FEAR FACTOR that WHAT IF THE BURGER THEY GAVE YOU IS SUPER OLD?
I mean, it looks almost exactly the same!
That is scary!

((That also probably won't stop me from eating fast food though :V ))

Unless they specifically cook fresh as a policy (Like Hardees supposedly does) the burger you get is going to be in the back freezer at least 10 days before its even cooked

It will then stay in a PHU pan for as long as it takes to sell it. There's SUPPOSED to be some time limit (close to an hour at Burger King) to waste them but guess what doesn't happen