"I didn't even know I was hungry" (The Food Appreciation Thread)

"I didn't even know I was hungry" (The Food Appreciation Thread)
RE: "I didn't even know I was hungry" (The Food Appreciation Thread)
I had escargot from a can the other day!
It was delicious! It also only takes 10mins to make!
It was also half garlic butter as the recipe instructs.
In lieu of having shells to put em in i used tostito chips... The scoops kind. Not only were they effective at holding butter, they also soaked it up too.

Mmmm
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RE: "I didn't even know I was hungry" (The Food Appreciation Thread) - by amosmyn - 01-29-2015, 05:10 AM